Description
Hyssop was a major part of Native American life with as a tea and as something they would smoke. Great for the lungs with a slightly sweet minty taste.
Use 1 Teaspoon loose tea in tea ball for 8oz of hot water.
Steep 5+ Minutes or to taste. 1 oz makes 10 cups.
Ingredients: hyssop, peppermint, spearmint, clover, dandelion, alfalfa, lavender, chamomile, lemon balm, lemongrass, raspberry, nettle, ginseng, mullien, yarrow, sage, chicory, marshmallow leaf, stevia, sorrel, licorice
Required Disclaimer: “This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.”
This product was produced under the Colorado Cottage Food Act and as such cannot be shipped to addresses out of the state of Colorado. We apologize for any inconvenience.
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